MENU
*APPETIZERS*
Garlic Bread **
                      Small -$4.25    with cheese add           $.75  
                          Large -$5.25     with cheese add         $1.50
Basilicata Spinach & Artichoke Dip **             $9.50
Spinach, artichokes, roasted garlic, & roasted red peppers.
Buffalo Wings (Hot or BBQ or Garlic-Parmesan)        $11.50
Imported Salami & Pecorino Antipasti          $10.50
Imported Tuscano & Wild Boar Salami, marinated sundried tomatoes, basil pesto and Pecorino Romano cheese.
Antipasti Platter                                               $10.50
Italian meats & Mozzarella with vegetables & olives.
BLT Bruschetta **                                             $8.50
Heirloom tomatoes, bacon, basil, capers & green onions.
Tomato & Fresh Mozzarella                             $9.50
Fresh tomatoes, Buffalo Mozzarella, fresh basil & balsamic reduction.
Calamari** +                                                  $10.50
Hand breaded steak style or Vernazza style tubes and tentacles.
Sausage & Peppers                                            $9.50
Our signature sausage, green peppers, onions & house spice blend.
Arancini di Riso**                                             $8.25        
Tuscano salami, fresh Mozzarella, basil and Risotto breaded and fried.                    
                         *SALAD & SOUP*
Minestrone  **      Cup   $3.25      Bowl      $6.25
Homemade blend of seasonal vegetables & spices.
Italian Chopped Salad                                  $10.50
Imported Italian meats, marinated sundried tomatoes, olives, Feta, Italian cheese and assorted veggies.
Large Greek Salad                                     $10.50
Village-style salad with cucumber, tomato, Feta, red onion, green onion & Kalamata olives.
Garlic & Romano Crusted Steak Salad+        $15.50
Grilled sirloin steak over a bed of romaine lettuce and Roma tomatoes with imported Feta cheese & house dressing.
Grilled Caesar Salad                                       $11.50
Flash grilled organic romaine lettuce, homemade Caesar dressing, house croutons, heirloom tomatoes & shaved Parmesan.                               
    Add Chicken      $3.25    OR    Add Shrimp   $6.25
Venetian Insalate                                           $13.50
Romaine & spinach, artichoke hearts, black olives, roasted red peppers, fresh tomatoes & oregano marinated chicken, served with a rosemary balsamic vinaigrette.
           
(**) Item cannot be made Gluten free.
               $2. Charge for gluten free option.
               Substitute a Greek or Caesar salad for $1.95
               Substitute Homemade Pasta for $ 2.00                                

*CALZONES* **
Our tasty hand folded crust, filled with Italian cheeses,      Ricotta Florentine, house herbs & a side
of our homemade sauce!
Spinach and Ricotta Cheese Florentine**  $11.50
Served with a side of Spaghetti                                    $12.50
Add any pizza topping (Chicken +$2)                                  $1.00
                            
 *PIZZA*
PIZZA TOPPINGS
Sausage, pepperoni, meatball, salami, fresh tomato, fresh basil, artichoke heart, mushroom, fresh Mozzarella, green pepper, onion, green olive, black olive, anchovy, roasted red peppers or extra cheese.                                               Chicken, Pancetta or Prosciutto add $2.95
10” Cheese                                                       $11.50
           ($1.00 per additional topping)
18” Cheese **                                        $13.25
($1.50 per additional topping)
Supreme                                               $17.50
Sausage, pepperoni, mushrooms, green peppers, onions, & black olives.
Bolognese                                               $18.25
Bolognese sauce, pepperoni, pepperoncini, salami, & sausage.
Margherita Pizza                                          $16.50
Fresh tomatoes, fresh Mozzarella cheese & fresh basil, finished with Parmesan shards & balsamic reduction.
Capricciosa Pizza                                          $16.50
Mushroom, artichokes hearts, Tuscano salami, Parma Prosciutto and fresh Pecorino Romano.
Stromboli **                                                  $13.50
Imported salami, pepperoni, capicola, Parma Prosciutto and Mozzarella rolled in our homemade dough.

*FROM THE GRILLE*
18 oz Bone-in Bistecca+                               $41.50
Seasoned and char grilled with a mushroom & basil risotto & seasonal veggies.
 8 oz. Filet Mignon +                                    $28.75
With a port wine mushroom demi-glace, risotto & seasonal veggies.
10 oz. Rib-eye +                                           $23.50
Basil pesto marinated & served with risotto & seasonal veggies.
 Half-Pound Black Angus Burger +              $11.50
Served with hand-cut fries & spicy ranch dipping sauce.

NOTICE: (+) Consuming items with raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
18% gratuity added to parties of 8 or more.

*SEAFOOD DISHES*

Scampi Pignoli                                          $18.50
Shrimp sautéed in garlic with mushrooms, fresh      spinach & pine nuts in a light brandy cream sauce. Served with a side of butter garlic linguini. 
Seafood Fettuccini +                                   $18.50
Shrimp, fresh mussels & clams tossed in a white cream sauce.
Shrimp & Sausage Baked Penne                   $17.50
In a robust vodka sauce with mushrooms & onions. (Substitute chicken & sausage - $15.95)
Tuscan Costiero Tortellini**                           $19.00
Marinated sundried tomatoes, heirloom tomatoes, mushrooms, and capers in a white wine – basil pesto reduction over cheese tortellini, with fresh grouper.
   *PASTA*
Spaghetti with marinara sauce.                            $10.50
Add meatball** –or- sausage  or- green peppers & onions               $2.25            
Fettuccini Alfredo                                                $12.50
Chicken or seasonal vegetables    -add -               $3.25
Pasta Penne Bolognese                                        $15.50
A Pantuso’s inspired cream infused spicy sausage sauce
Potato Gnocchi **                                               $14.50
Choice of Marinara, Alfredo, Basil pesto or Bolognese.  
Sausage & Pignoli Tortellini**                       $15.50
Homemade tortellini filled with house sausage, pine nuts and mascarpone in Pomodori with mushrooms.
Linguini Pantuso**                                         $15.50
Grilled eggplant and zucchini in Pomodori tossed in imported Parmigiano Reggiano.

                                        *VEAL*
Veal al Parmigiano                                      $20.00
Breaded veal with fresh Parmesan & Mozzarella cheeses. Served with a side of spaghetti.
Scaloppine Vitello                                        $20.00
Marsala or Piccata sauce, served with garlic Parmesan linguini.


*ITALIAN DINNERS*
Ravioli - Homemade stuffed pasta. **
               Meat filling  (6)                                            $15.50
               Cheese filling  (6)                                         $14.25
               With Alfredo                        add                    $1.00
               Half ravioli (3), half spaghetti                        $14.25
Gnocci Oxtail Ragu **                                   $16.50
Our homemade sweet potato gnocci with our signature sausage, sweet red onions, garlic & slow roasted Oxtail Ragu.
Lasagna **                                                  $16.00
Layered with four cheeses, meat sauce & our special seasonings.                                                                                                       
Bolognese sauce (Spicy)      -add-      $1.25
Spezzatino di Manzo                                   $16.25
Slow-roasted beef in tomato sauce with mushrooms & onions, served with a side of spaghetti.
Eggplant Parmigiana Davide **                     $16.50
Eggplant breaded with our own special seasonings, layered with cheeses & baked. Served with a side of spaghetti.
Prosciutto Cotto Gnocci **                            $16.50
Pancetta, crimini mushrooms, shallots tossed with spinach and Prosciutto di Parma in a cream sauce over our homemade sweet potato gnocci.
Baked Manicotti **                                        $15.50
Thick rolled pasta shells filled with either Florentine cheese or a seasoned meat blend, topped with mozzarella & marinara sauce.
Milano Chicken Florentine                                    $16.50
Char grilled oregano chicken topped with our Ricotta Florentine, heirloom bruschetta and Italian cheeses on a bed of bacon-wilted spinach served with linguini alfredo.
Chicken Parmigiano                                      $16.50
Breaded chicken breast covered with cheeses & marinara sauce, served with a side of spaghetti.
Italian Stuffed Pepper **                                $14.50
Stuffed bell pepper with our signature meat blend, rice & roasted red pepper, served with a side of spaghetti .
Risotto di Terre **                                          $13.50
Tuscano salami & imported Parma di Prosciutto, crimini mushrooms, and marinated sundried tomatoes. Topped with imported Pecorino Romano cheese.

 Chef’s Daily Special!

                                     Sides
Side Salad                                                      $4.25
Side Greek Salad                                             $5.25
Side Grilled Caesar Salad                                 $5.50
Homemade Pappardelle Pasta                         $5.25                  
Add a skewer of shrimp                                       $6.25
BOOK A TABLE
Fill in the form below to reserve a table at Ristorante Pantuso's!

**24 Hour Notice required **

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